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How and where cleaning and sanitizing chemicals are stored in a processing plant may have a direct impact on the quality of the food produced.

Proper passivation of stainless steel equipment is very important. Stainless Steel gets it proctection from an oxide type coating that can be created naturally, if the item in question is left undisturbed and in the right environment for th...

RAW water contains many impurities which are of concern in the food processing industry. Untreated water contains calcium and magnesium bicarbonates and carbonates, typically referred to as hardness. Also to be found are iron and alumi...